Custom Meat Processing in Benkelman, NE

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Custom

Beef and Hog Processing

At Dundy County Processors, we provide high-quality custom meat processing services designed to meet the needs of ranchers, farmers, and families throughout Southwest Nebraska and surrounding regions. Our team is committed to delivering safe, precise, and dependable meat processing for both beef and hogs, ensuring your livestock is handled with care from the moment it arrives to the moment your cuts are ready for pickup.

We offer full beef processing and beef slaughtering services, using proven techniques to maximize yield, quality, and consistency. For pork producers, our expert hog processing ensures exceptional results with custom cut options tailored to your preferences. Every step of the process is handled by experienced professionals who prioritize cleanliness, accuracy, and customer satisfaction.

Whether you’re processing your own livestock or sourcing high-quality animals from trusted local partners, Dundy County Processors delivers a personalized experience and premium results every time. If you’re looking for reliable meat processing backed by honest service and rural craftsmanship, we’re here to help.

Expert Slaughtering & Aging for Maximum Flavor
Our beef is dry-aged for 14 days, allowing natural enzymes to tenderize the meat and enhance its rich, savory flavor. From traditional steaks and roasts to custom ground blends, our skilled butchers tailor each cut to your exact specifications. For pork, we offer everything from classic chops and roasts to value-added options like sausage, bacon, and more.
Serving Individuals & Local Producers
We proudly support local ranchers and producers by offering flexible scheduling and transparent communication throughout the processing process. If you don’t have your own livestock, we can connect you with reputable local farmers who supply healthy, pasture-raised beef and hogs — ensuring you get quality meat from farm to table.

We process animals on a scheduled basis and slots fill up fast — especially during the fall and winter seasons. Contact us early to reserve your appointment and discuss your cutting preferences.
Contact us today
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Custom Processing FAQs

What is custom processing, and how does it work?
Custom processing means we process animals brought to us by customers, cutting and packaging the meat according to their specifications. This service is popular among ranchers and hunters who want control over how their meat is prepared. We work closely with you to ensure the final product meets your preferences.
Yes, our facility operates under USDA inspection, which allows us to offer federally inspected processing services. This means our products meet stringent safety and quality standards, enabling us to serve wholesale markets in addition to retail customers.
Our long-standing experience, family-owned approach, and recent USDA certification combine to offer reliable, high-quality meat processing with personalized customer service. We are committed to supporting local farmers and providing top-notch products to our community.