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Beef & Hog Slaughtering | USDA-Backed | Locally Sourced Options Available
At Dundy County Processors, we specialize in custom meat processing for both beef and hogs, proudly serving ranchers, farmers, and families across Southwest Nebraska and beyond. Whether you’re raising your own livestock or looking to purchase high-quality animals from trusted local farms, we’re here to provide a reliable, professional, and personalized processing experience from start to finish.
Expert Slaughtering & Aging for Maximum Flavor
Our beef is dry-aged for 14 days, allowing natural enzymes to tenderize the meat and enhance its rich, savory flavor. From traditional steaks and roasts to custom ground blends, our skilled butchers tailor each cut to your exact specifications. For pork, we offer everything from classic chops and roasts to value-added options like sausage, bacon, and more.
Serving Individuals & Local Producers
We proudly support local ranchers and producers by offering flexible scheduling and transparent communication throughout the processing process. If you don’t have your own livestock, we can connect you with reputable local farmers who supply healthy, pasture-raised beef and hogs — ensuring you get quality meat from farm to table.
Schedule Your Custom Processing Appointment
We process animals on a scheduled basis and slots fill up fast — especially during the fall and winter seasons. Contact us early to reserve your appointment and discuss your cutting preferences.
Custom Processing FAQs
What is custom processing, and how does it work?
Custom processing means we process animals brought to us by customers, cutting and packaging the meat according to their specifications. This service is popular among ranchers and hunters who want control over how their meat is prepared. We work closely with you to ensure the final product meets your preferences.
Do you provide USDA-inspected processing?
Yes, our facility operates under USDA inspection, which allows us to offer federally inspected processing services. This means our products meet stringent safety and quality standards, enabling us to serve wholesale markets in addition to retail customers.
What sets your processing facility apart?
Our long-standing experience, family-owned approach, and recent USDA certification combine to offer reliable, high-quality meat processing with personalized customer service. We are committed to supporting local farmers and providing top-notch products to our community.
